Shortly after the turn of the century, our family began farming this land on the “west end” of town. What started out as a flock of chickens soon turned into a dairy farm called West End Dairy. Our herd of Holstein cows provided fresh milk and cream and was peddled door to door here in the Blackstone Valley until 1968 and then we switched to a wholesale milk market for the next 20 years.
Fast forward to 1999 and the 4th generation, Greg VandenAkker and his wife Becky, began West End Creamery with a goal to preserve our family farm and to share our heritage. Today, we still work the land growing hay, pumpkins and feed corn and the fun of agritourism –bringing people like you to our farm, so you can enjoy our land along with us!
