About:
We are family owned, producing naturally raised pastured beef, sold by the cut or side. Customer freezer beef. Quality hay for sale. Fall c...
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History and Philosophy:
The UMass Cold Spring Orchard is a research facility of UMass Amherst, is a place to buy delicious fruit, and is a great s...
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Our Story:
Rich and I had visited Echo Hill each Fall since we began dating in 1987. Rich had always had a childhood dream of owning his own farm....
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About Us:
At Red Fire Farm, we’ve been growing with certified organic practices since we opened as RFF in 2001. Farmer Ryan Voiland actually...
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About:
Part of the fun part in supporting any local business is personally knowing the people, history, and how it fits into and supports the comm...
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About Us:We are a family-owned farm in Somers, CT and are North Central Connecticut's source for all-natural grass fed beef, heritage pork, farm fr...
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The orchards on Route 83 were originally planted in 1977-78. Since then we have replaced many of the older trees and built a whole new orchard. The...
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History:
It is with pleasure that we introduce you to our family's farm, Overlook Farm, located in Brookfield, Ma. The farm has been a labor of lo...
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History:
When Bob and Cheryl Fletcher moved to Southampton, Mass. in March of 1989 they recall a friend commenting that there were more cows in So...
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About Us:
The idea for Mike’s Maze was born at a Christmas party almost twenty years ago when two friends, farmer Mike Wissemann and artist ...
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Buell's Orchard is a family owned and operated farm in northeast Connecticut. Our family believes the freshest fruits and vegetables come right fro...
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